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CinnamonSpices

Our Products

One Harvest. Many Formats.

Whole & cut sticks, broken grades, and ground cinnamon — sourced from Kerinci, graded to international specifications, and packed for export.

Specifications, samples, and FOB pricing are available on request. Prices are subject to market conditions and order volume.

Broken cassia cinnamon grades

Grades A & B

Broken Cinnamon

Clean broken bark from Grade-A and Grade-B base cinnamon — the workhorse grades for grinding, extraction, and spice blends. KABC numbers show volatile-oil (VO) content: the higher the number, the stronger the flavor and aroma per kilogram. KBBC is also available in an EU spec compliant with EU pesticide residue limits (MRLs).

KABC 2.75%KABC 2.50%KABC 2.25%KABC EUKBBC 2.0%KBBC EU
Whole cassia cinnamon quills

Regular & limited lines

Whole & Cut Sticks

Premium quills with strong aroma and uniform color. VAA and VA cuts (6–8 cm, Ø approx. 1–1.3 cm — larger diameters on request) are a reliable line for retail and foodservice. Whole and uncut sticks are premium presentation grades and are very limited.

Regular supply

VAA CutVA Cut

Very limited stock

VA StickVAA Stick UncutVA Stick UncutKA Stick
Ground cinnamon quality check

Fine milled

Ground Cinnamon

Fine-milled cassia powder with consistent mesh size, milled and packed to protect its natural volatile oil and aroma — ready for bakery, seasonings, and spice mixes.

GROUND

Our Products

Grade Reference

GradeFormTypical Use
KABC 2.75 · 2.50 · 2.25Broken cuttings · Grade AGrinding, extraction & spice blends — the number shows volatile-oil content
KABC EUBroken cuttings · Grade AStandard-mix Grade A broken for general industrial use
KBBC 2.0Broken cuttings · Grade BCost-efficient grinding feedstock
KBBC EUBroken cuttings · Grade BEU MRL compliant — for buyers serving EU-linked markets
VAA Cut · VA CutCut sticks · 6–8 cmRetail, gift sets & foodservice — regular supply
VA · VAA · KA SticksWhole & uncut sticksPremium presentation & retail packing — very limited stock
GROUNDFine powderBakery, seasonings & spice mixes

Reading the numbers

Volatile-oil (VO) content is the key quality indicator for cassia — it tracks aroma and flavor strength per kilogram. KABC grades are specified at 2.25%, 2.50%, and 2.75% VO; KBBC 2.0 is the Grade-B counterpart.

Packing Built for Export

Every order is packed to protect the cinnamon from moisture and handling on long sea journeys — with formats matched to each product type.

50 KGnet per PP woven bag — standard grades
20 KGnet per bag for VAA sticks · paper bag for ground
600 MTpeak monthly output, all grades combined

Need a specific spec?

Share your grade, volume, and destination — we will come back with a clear quotation and samples.

Request a Quotation